Sustainable Practices in Roasted Wheat Production Environmental Impacts
The global roasted wheat market is witnessing robust growth, driven by rising consumer awareness of health benefits associated with whole grains. With an anticipated market valuation of US$ 732.8 Mn in 2025, the industry is expected to exhibit a CAGR of 7.8% from 2025 to 2032, reaching US$ 921.3 Mn by the end of the forecast period. The demand for roasted wheat is being fueled by increasing dietary preferences for fiber-rich and nutrient-dense food products.