The Global Biological Buffers Market Size is Anticipated to Exceed USD 1,524.14 Million by 2033, Growing at a CAGR of 7.47% from 2023 to 2033. The important structures found in living things that control pH levels, preserve stability, and support cellular processes are known as biological buffers. These buffers reduce pH variations by taking in or releasing hydrogen ions. They are made up of weak acids and their conjugate bases. They ensure that enzymes and other proteins are in the possible conditions and are essential to biological processes.