Easy 1 Homemade Starbucks Egg Bites

Craving the fluffy, flavorful egg bites from Starbucks but don't want to leave the house? Good news—you can make them at home with minimal effort! This easy recipe is a healthy, protein-packed breakfast that you can customize with your favorite ingredients.

Ingredients:
– 4 large eggs
– 1/2 cup cottage cheese
– 1/2 cup shredded cheese (cheddar, gouda, or your choice)
– 1/4 cup cooked bacon or diced ham (optional)
– Salt and pepper to taste
– Non-stick spray or butter

Instructions:
1. Preheat your oven to 300°F (150°C).
2. Blend the eggs and cottage cheese** in a blender until smooth. This makes the bites light and fluffy.
3. Add shredded cheese and mix by hand.
4.Grease a muffin tin with non-stick spray or butter.
5.Pour the egg mixture into the tin, filling each cup about halfway.
6.Top with bacon or ham, if desired.
7.Bake for 20–25 minutes, or until the center is set.
8. Let them cool slightly before removing from the tin.

Customizations:
– Vegetarian: Add spinach, bell peppers, or mushrooms instead of meat.
– Spicy: Mix in jalapeños or a dash of hot sauce.

These bites can be stored in the fridge and reheated for a quick breakfast all week! Perfect for meal prep or a low-carb snack. Enjoy your homemade Starbucks egg bites!