The initial milk that humans, cows, and other mammals who have given birth make is called colostrum. It is extremely nutritive and rich in antibodies, which are vital for preventing infections and fostering good growth in young humans and animals. Due to its high protein content, colostrum also boosts immunity and enhances intestinal health. Bovine colostrum, a supplement made from colostrum that is also used in food production, is a source of vitamins, lipids, minerals, disease-preventive proteins, carbs, growth hormones, and digestive enzymes. When compared to conventional milk, colostrum from cows is more nutrient-dense and highly nourishing.