Best top 10 food and good food

1. Pizza (Italy)
Pizza is a notorious Italian dish starting from Naples, ordinarily made with a meager, yeast-based batter. The base is finished off with pureed tomatoes, mozzarella cheddar, and different garnishes like pepperoni, vegetables, or fish. Pizza is prepared at high temperatures to accomplish a firm hull and liquefied garnishes. Varieties incorporate wood-terminated Neapolitan pizza, thick-hull Chicago-style thicker style, and New York-style pizza cuts.
2. Sushi (Japan)
Sushi is a conventional Japanese dish joining vinegared rice (shari) with crude fish (neta), fish, or vegetables. Served in many structures like nigiri (fish on top of rice), maki (moved in kelp), and sashimi (simply the fish), sushi centers around the newness of fixings and equilibrium of flavors. Wasabi, soy sauce, and cured ginger frequently go with it, improving the sensitive preferences.
3. Tacos (Mexico)
Tacos are a darling Mexican road food, comprising of delicate or hard tortillas loaded up with different fixings. Famous fillings incorporate prepared hamburger, pork, (for example, carnitas or al minister), chicken, beans, or barbecued vegetables. Tacos are frequently embellished with salsa, guacamole, onions, and cilantro, giving an ideal blend of fiery, exquisite, and new flavors. Tacos have provincial varieties like Baja-style fish tacos and Tijuana-style carne asada.
4. Burger (USA)
The cheeseburger, an American cheap food staple, is a ground meat patty cooked and served between two parts of a delicate bun. Normal fixings incorporate cheddar, lettuce, tomato, onions, pickles, and toppings like ketchup, mustard, and mayonnaise. Burgers can be altered in various ways, with connoisseur adaptations highlighting distinctive fixings like truffle aioli, blue cheddar, and brioche buns. Variations like cheeseburgers or bacon burgers are additionally broadly well known.
5. Pasta (Italy)
Pasta is a foundation of Italian cooking, produced using durum wheat and water, at times eggs. It comes